May 1, 2019 | Main Dish, Recipes
Print Recipe Chicken Avocado Salad with Homemade Vinaigrette Course Main Dish Prep Time 15 minutes Cook Time 10-13 minutes Servings people Ingredients Vinaigrette Ingredients 2 T. honey, preferably local1 T. whole-grain mustard1 T. Dijon mustard3 T. Extra virgin olive...
Apr 29, 2019 | Cookbook Reviews, Reviews
If one is looking for a cookbook with many delicious and exotic recipes, one will not be disappointed in buying this book, but it is so much more than that. This is also something of a travel book, a history book, and a social commentary wrapped around an...
Apr 29, 2019 | Main Dish, Recipes
Print Recipe Hearty Beef Taco Salad Course Main Dish Prep Time 15 minutes Cook Time 15 minutes Servings people Ingredients 3-4 cloves garlic, minced1 lb. lean ground beef2 t. ground cumin1 t. smoked paprika1/2 t. chili powder1 1/2 t. chipotle powder, divided1/2 t....
Apr 27, 2019 | Main Dish, Recipes
Print Recipe Asian Cabbage Salad with Warm Spicy Peanut Dressing Course Main Dish Prep Time 20 minutes Cook Time 5 minutes Servings people Ingredients Spicy Peanut Dressing Ingredients 1/2 c. all-natural peanut butter3 T. rice vinegar1 T. sesame oil2 t. Sriracha...
Apr 21, 2019 | Cookbook Reviews, Reviews
Author Simon Thibault has written a superb volume, Pantry and Palate. He documented the foods and culture of a small area of Atlantic Canada, the Acadian — which includes Nova Scotia, New Brunswick, and Prince Edward Island — but he focused particularly on a small...
