Feb 9, 2020 | Main Dish, Recipes
Print Recipe Shrimp Oreganato Course Main Dish Prep Time 15 minutes Cook Time 10 minutes Servings people Ingredients 1 15-oz. can cannellini beans, drained and rinsed (¼ c. liquid reserved)2-3 large cloves garlic, finely minced3 T. extra virgin olive oil, divided1/2...
Feb 7, 2020 | Main Dish, Recipes
Tip: Prepare rice according to package instructions. 1 cup uncooked rice yields approximately 3 cups cooked. Use chicken, vegetable, or other broth or stock in lieu of water for more flavor. Print Recipe Shrimp Fajita Bowls with Cilantro-Lime Rice Course Main Dish...
Jan 28, 2020 | Cookbook Reviews, Recipes, Reviews
Food waste in our society is endemic; Sherri Brooks Vinton hopes home cooks will remedy this in her trade paperback cookbook Eat it Up. If you have the time to reduce kitchen waste, this is an excellent book to use for most of the stuff you otherwise discard, like...
Dec 8, 2019 | Cookbook Reviews, Main Dish, Reviews
While many contemporary cookbooks present unusual and rather time-consuming recipes with hard-to-find ingredients, Monica Sweeney took the opposite approach in her cookbook Skillet & Sheet Pan Suppers. She provides a nice selection of simple, basic recipes that...
