Nov 2, 2018 | Recipes, Soup
Print Recipe Roasted Fall Harvest Soup Course Soup Prep Time 15 minutes Cook Time 40 minutes Servings people Ingredients 3 c. butternut squash, cubed3 large firm apples, cubed1 medium red onion, chopped1 T. fresh ginger, minced1 1/2 t. ground cinnamon1/2 t. ground...
Oct 24, 2018 | Main Dish, Recipes
Print Recipe Apple Butternut Squash Casserole with Bacon-Pecan Topping Course Main Dish Prep Time 15 minutes Cook Time 35-40 minutes Servings people Ingredients 1/4 c. coconut oil, melted, divided3 c. butternut squash, cubed2 medium firm apples, cubed1 small red...
