Sep 3, 2019 | Main Dish, Recipes
Print Recipe Roasted Artichoke and Mozzarella Salad Course Main Dish Prep Time 10 minutes Cook Time 15 minutes Servings people Ingredients 1/4 c. extra virgin olive oil, divided1 14-oz. can or jar artichoke hearts, drained and rinsed1 t. dried Italian seasoning,...
Sep 1, 2019 | Main Dish, Recipes
Tip 1: Substitute large wild-caught shrimp if prawns are not available.Tip 2: Do not rinse the Arborio rice before cooking. The extra starch is needed to create the signature creamy texture of this dish.Tip 3: To incorporate even more flavor into each bite, roughly...
Aug 23, 2019 | Main Dish, Recipes
Tip: Substitute strained tomatoes if passata is not available. Print Recipe Cod Caponata Course Main Dish Prep Time 15 minutes Cook Time 35-40 minutes Servings people Ingredients 1/4 c. extra virgin olive oil, divided1 medium white onion, diced2 large celery stalks,...
May 13, 2019 | Main Dish, Recipes
Print Recipe Thai Coconut Shrimp Soup Course Main Dish Prep Time 10 minutes Cook Time 20 minutes Servings people Ingredients 2 T. coconut oil1 lb. medium shrimp, peeled and deveinedSea salt and black pepper, to taste3 large green onion s , chopped2 medium carrots,...
May 11, 2019 | Main Dish, Recipes
Print Recipe Sweet & Sour Pork Chops with Peppers & Pineapple Course Main Dish Prep Time 10 minutes Cook Time 20 minutes Servings people Ingredients 2 T. extra virgin olive oil, divided4 boneless pork chops , approximately 1 /2 ” thickSea s alt and black pepper , to...
