May 13, 2019 | Main Dish, Recipes
Print Recipe Thai Coconut Shrimp Soup Course Main Dish Prep Time 10 minutes Cook Time 20 minutes Servings people Ingredients 2 T. coconut oil1 lb. medium shrimp, peeled and deveinedSea salt and black pepper, to taste3 large green onion s , chopped2 medium carrots,...
Mar 20, 2019 | Breakfast, Lunch, Main Dish, Recipes
This recipe can also be prepared from start to finish in a large, well-seasoned cast iron skillet. However, an enameled cast iron baking dish, such as the Le Creuset® version shown here, makes for a nice presentation for a traditional Sunday brunch. Print Recipe Baked...
Nov 25, 2018 | Recipes, Soup
Print Recipe Thai Coconut Curry Soup Course Soup Prep Time 10 minutes Cook Time 15-20 minutes Servings people Ingredients 2 T. Extra virgin olive oil1 small yellow onion, diced1 lb. boneless skinless chicken breast, cubedSea salt and black pepper, to taste3-4 garlic...
Nov 19, 2018 | Recipes, Soup
Print Recipe Creamy Ginger Carrot Soup Course Soup Prep Time 15 minutes Cook Time 15-20 minutes Servings people Ingredients 2 T. Extra virgin olive oil1 small sweet onion, diced3-4 cloves garlic, minced1 1/2 lbs. carrots, diced1 medium red bell pepper, dicedSea salt...
Nov 13, 2018 | Recipes, Soup
Print Recipe Black Bean and Sweet Potato Soup Course Soup Prep Time 10 minutes Cook Time 25-30 minutes Servings people Ingredients 2 T. Extra virgin olive oil1 small red onion, diced1 medium green bell pepper, diced1 medium red bell pepper, dicedSea salt and black...
