Vichyssoise

Mar 24, 2021 | Soup

Tip: When blending hot liquids, don’t fill blender more than 1/3 full and make sure the top is properly vented to prevent exploding. Print Recipe Vichyssoise Course Soup Prep Time 15 minutes Cook Time 45 minutes Servings people Ingredients 3 T. unsalted butter3 T....

Keto Taco Bowls with Avocado Salsa

Oct 8, 2018 | Main Dish, Recipes

Print Recipe Keto Taco Bowls with Avocado Salsa Course Main Dish Prep Time 15 minutes Cook Time 15 minutes Servings people Ingredients Ingredients 2 c. Colby Jack cheese, finely shredded, divided1 lb. ground beef (80% lean)1/4 c. water1 T. chili powder1 T. ground...

Quick Chicken Fricassee

Feb 21, 2018 | Main Dish

Boneless, skinless chicken breasts and thighs considerably cut down our chicken fricassee recipe’s cooking time. To add back richness, we browned the meat in a combination of butter and oil, and browned vegetables until they developed their own fond to serve as the...

Creamed Spinach Stuffed Pork Chops

Jan 15, 2018 | Main Dish

This flavorful one-pan meal only takes about half an hour to get on the table, so it is perfect for those busy weeknights when you want something a little healthier than take out. Print Recipe Creamed Spinach Stuffed Pork Chops Course Main Dish Prep Time 5 minutes...

Warm Garlic-Parmesan Shrimp with Roasted Garlic Dip

Dec 19, 2017 | Main Dish

This warm garlic-Parmesan shrimp is packed with wonderful flavors, but the real breakout star is the versatile roasted garlic dip. This easy dip is delicious as written, or it can be customized with your favorite herbs and spices, such as dill or parsley, to create a...