Aug 31, 2018 | Cookbook Reviews, Reviews
Readers may be aware that Stephanie Izard has won several coveted awards such as Top Chef and Iron Chef. She also owns three acclaimed restaurants, and now she has written a beautifully designed cookbook, which I found both enjoyable and practical. I love the idea of...
Aug 29, 2018 | Main Dish, Recipes
This hearty and satisfying breakfast recipe will get your day off to a great start. Although it can be prepared in 30 minutes, you can save even more time on busy weekday mornings by roasting a large batch of sliced sweet potatoes ahead of time. Simply store the...
Aug 27, 2018 | Main Dish, Recipes
Chicken shawarma is traditionally prepared on a vertical, rotating spit over open flames. As a result, it can be challenging to prepare an authentic version of this dish at home. Fortunately, this tasty recipe delivers great shawarma flavor using tools you probably...
Aug 24, 2018 | Cookbook Reviews, Reviews
What better way to get kids interested in healthy eating than to get them into the kitchen? Ruby Roth, who has written and illustrated a number of other books for kids, has created an amazing children’s cookbook with The Help Yourself Cookbook for Kids. Unlike so many...
Aug 23, 2018 | Recipes, Side Dish
To save time, roast the garlic in advance while preparing other roasted vegetables or dishes in the oven. Roasted garlic can be stored in the refrigerator in an airtight container covered in olive oil for up to one week. Print Recipe Roasted Garlic Hummus Course Side...
