Slow Cooker Thick-Cut Bone-In Pork Chops

Jun 22, 2020 | Main Dish

For best results, choose extra thick-cut bone-in pork chops with some fat on them for this recipe. If the chops are too thin or too lean, they run the risk of becoming tough and chewy with this cooking method.The rich, creamy sauce is delicious “as is” or it can be...

Slow Cooker Chicken & Vegetable Stew

Jun 20, 2020 | Main Dish

Print Recipe Slow Cooker Chicken & Vegetable Stew Course Main Dish Prep Time 15 minutes (+ 8 minutes to brown chicken) Cook Time 4 hours on high or 8 hours on low Servings people Ingredients 1 T. Extra virgin olive oil2 lbs. boneless, skinless chicken breasts,...

Slow Cooker Baked Beans with Bacon

Jun 18, 2020 | Featured, Main Dish

Print Recipe Slow Cooker Baked Beans with Bacon Course Main Dish Prep Time 10 minutes (+ 10-15 minutes to brown bacon) Cook Time 4 hours high or 8 hours on low Servings people Ingredients 16-oz. thick-cut bacon, cut into small pieces1 medium sweet onion, choppedSea...

Slow Cooker Rosemary Lemon Chicken Thighs

Jun 14, 2020 | Main Dish

Print Recipe Slow Cooker Rosemary Lemon Chicken Thighs Course Main Dish Prep Time 15 minutes (+15 minutes to brown chicken) Cook Time 3 hours high or 6 hours on low Servings people Ingredients 2 T. unsalted butter or extra virgin olive oil, divided8 bone-in chicken...

Slow Cooker Beef Back Ribs

Jun 12, 2020 | Main Dish

Print Recipe Slow Cooker Beef Back Ribs Course Main Dish Prep Time 10 minutes (+ 15 minutes to brown ribs and prepare the sauce) Cook Time 4 hours on high or 8 hours on low Servings people Ingredients 3 T. extra virgin olive oil, divided3 lbs. beef back ribs1/2 t....