Nov 6, 2018 | Beverages, Recipes
Print Recipe Sparkling Apple-Ginger Punch Course Side Dish Prep Time 10 minutes Servings people Ingredients 2 c. fresh 100% apple juice1 1/2 c. sparkling water2 t. ground ginger1 small orange, thinly sliced1 small apple, thinly slicedIce, to serve4 large cinnamon...
Sep 12, 2018 | Recipes, Side Dish
This healthy and colorful side dish pairs particularly well with grilled meats and poultry, but you can serve it with just about any main course you prefer. Tip: If fresh corn is not in season, substitute 1 cup frozen sweet corn prepared according to package...
Aug 23, 2018 | Recipes, Side Dish
To save time, roast the garlic in advance while preparing other roasted vegetables or dishes in the oven. Roasted garlic can be stored in the refrigerator in an airtight container covered in olive oil for up to one week. Print Recipe Roasted Garlic Hummus Course Side...
Aug 9, 2018 | Recipes, Side Dish
The natural sweetness of roasted fennel and red onion add subtle depth to this beautiful and delicious salad, while the addition of preserved lemon rind adds an unexpected pop of flavor to the dressing. Tip: For best results, make the Lemon-Tahini Dressing in advance...
Aug 6, 2018 | Recipes, Side Dish
Labneh is a soft cheese made from strained yogurt. It is easy to make at home by simply adding a bit of salt and straining the excess whey with the help of a strainer and some cheesecloth or other porous fabric. Tip: If you don’t have time to prepare the labneh for...
