Creamy Turkey Mushroom Soup

Oct 12, 2018 | Recipes, Soup

Print Recipe Creamy Turkey Mushroom Soup Course Soup Prep Time 15 minutes Cook Time 15-20 minutes Servings people Ingredients 2 T. Extra virgin olive oil1/2 c. red onion, diced small1 large stalks celery, diced small1 c. white mushrooms, chopped1 lb. ground turkey...

Paleo Tex-Mex Chicken Tenders

Apr 4, 2018 | Main Dish

This healthy entrée features economical chicken tenders and plenty of fresh vegetables, rather than large amounts of more expensive meat. It can be enjoyed on its own or served over a bed of cauliflower rice to absorb the delicious, rich sauce. The flavor is even...

Rustic Tuscan White Bean Soup

Mar 12, 2018 | Soup

This flavorful, rustic Tuscan soup is a great way to warm up on chilly days. The mouth-watering combination of pancetta, porcini mushrooms, and hearty cannellini beans makes this a satisfying lunch or light dinner when paired with a crisp, green side salad....

Chicken with Pecorino Cream Sauce

Mar 2, 2018 | Main Dish

Pecorino Romano is a well known and distinctive Tuscan cheese made from 100% sheep’s milk. It is sometimes used interchangeably in recipes with the more mild Parmesan. However due to Pecorino’s stronger flavor profile, this isn’t really an ideal swap. Here, the...

Succulent Braised Tuscan Pork Roast

Feb 26, 2018 | Main Dish

Braising is a long, slow cooking method that can transform relatively inexpensive cuts of meat, such as this pork shoulder, into a tender and flavorful meal your whole family will love. Tip: For best results, marinate the pork 1-3 days in advance. To save time, the...