Slow Cooker Beef Back Ribs

Jun 12, 2020 | Main Dish

Print Recipe Slow Cooker Beef Back Ribs Course Main Dish Prep Time 10 minutes (+ 15 minutes to brown ribs and prepare the sauce) Cook Time 4 hours on high or 8 hours on low Servings people Ingredients 3 T. extra virgin olive oil, divided3 lbs. beef back ribs1/2 t....

Blackened Fish Tacos

Feb 13, 2020 | Main Dish, Recipes

Time-Saving Tip: Use one 12-oz. bag of shredded coleslaw mix instead of the sliced vegetables to reduce prep time. Print Recipe Blackened Fish Tacos Course Main Dish Prep Time 20 minutes Cook Time 6-8 minutes Servings people Ingredients Blackened Seasoning Ingredients...

Spicy Cajun Snapper with Mango-Avocado Salsa

Feb 11, 2020 | Main Dish, Recipes

The subtle flavor of the mango-avocado salsa provides a nice balance to the heat of this delicious pan-seared Cajun snapper – and it’s all ready in under 30 minutes! Print Recipe Spicy Cajun Snapper with Mango-Avocado Salsa Course Main Dish Prep Time 15 minutes Cook...

Shrimp Oreganato

Feb 9, 2020 | Main Dish, Recipes

Print Recipe Shrimp Oreganato Course Main Dish Prep Time 15 minutes Cook Time 10 minutes Servings people Ingredients 1 15-oz. can cannellini beans, drained and rinsed (¼ c. liquid reserved)2-3 large cloves garlic, finely minced3 T. extra virgin olive oil, divided1/2...

Stuffed Eggplants with Pomegranate & Tahini

Nov 29, 2019 | Main Dish

Print Recipe Stuffed Eggplants with Pomegranate & Tahini Course Main Dish Prep Time 20 minutes Cook Time 40 minutes Servings people Ingredients 3 small eggplants, halved2 T. Extra virgin olive oil1/2 medium red onion, diced1 medium red bell pepper, dicedSea salt...