Although this recipe takes a little time to come together, the results are well worth it. Making homemade chicken broth is a great way to get more value from a whole roasted chicken and to use up excess vegetables. As an added bonus, the difference in flavor between...
Money-Saving Tip: Use a combination of broth and water instead of the 6 cups of broth listed below.Adding a section of Parmesan rind to homemade soup is a great way to instill additional flavor to your recipes. Print Recipe Chorizo & Red Lentil Soup Course Soup...
Money-Saving Tip: Use a combination of chicken broth and water instead of all broth.*This recipe was tested at 30 minutes active cook time. The rice is soft, but not overly mushy at this time setting. For firmer rice, reduce active time to 28 minutes. Print Recipe...
This hearty and delicious soup features an inexpensive cut of meat – pork shoulder “country-style” ribs – for added flavor. If unavailable, chopped bacon, pancetta, or ham may be substituted.Important Note: To keep this recipe gluten free, be sure to carefully...
Print Recipe Slow Cooker Chicken & Vegetable Stew Course Main Dish Prep Time 15 minutes (+ 8 minutes to brown chicken) Cook Time 4 hours on high or 8 hours on low Servings people Ingredients 1 T. Extra virgin olive oil2 lbs. boneless, skinless chicken breasts,...
