Coconut Fish Curry

Feb 23, 2020 | Main Dish, Recipes

Tip: Many traditional curry recipes call for ‘browning’ the onions until they reach a deep, dark color with a rich, intense flavor. Here, this process is halted about halfway through to avoid overwhelming the more delicate fish flavor.Serving suggestions: Basmati rice...

Stuffed Eggplants with Pomegranate & Tahini

Nov 29, 2019 | Main Dish

Print Recipe Stuffed Eggplants with Pomegranate & Tahini Course Main Dish Prep Time 20 minutes Cook Time 40 minutes Servings people Ingredients 3 small eggplants, halved2 T. Extra virgin olive oil1/2 medium red onion, diced1 medium red bell pepper, dicedSea salt...

Stuffed Beef Tenderloin with Portobello Mushrooms

Nov 27, 2019 | Main Dish

Print Recipe Stuffed Beef Tenderloin with Portobello Mushrooms Course Main Dish Prep Time 20 minutes Servings people Ingredients 3 T. extra virgin olive oil, divided1 large leek, thinly sliced12 0z. baby Portobello mushrooms, diced2 garlic cloves, mincedSea salt and...

Gluten – Free Minestrone Soup with White Beans

Nov 5, 2019 | Soup

Print Recipe Gluten - Free Minestrone Soup with White Beans Course Soup Prep Time 15 minutes Cook Time 40-45 minutes Servings people Ingredients 2 T. Extra virgin olive oil1 medium yellow onion, diced3 medium carrots, diced2 large celery stalks, diced2 garlic cloves,...

Sicilian Halibut Fish Stew

Sep 5, 2019 | Main Dish, Recipes, Soup

Print Recipe Sicilian Halibut Fish Stew Course Main Dish Prep Time 15 minutes Cook Time 40-45 minutes Servings people Ingredients 2 T. Extra virgin olive oil1 medium red onion, diced2 large celery stalks, diced2 medium carrots, diced1 medium zucchini, diced2-3 garlic...