Print Recipe Tex - Mex Chicken & Black Bean Soup Course Soup Prep Time 20 minutes Cook Time 40-45 minutes Servings people Ingredients Tex - Mex Seasoning Mix Ingredients ¼ c. chili powder2 T. ground cumin2 t. ground coriander1 T. garlic powder2 t. smoked paprika1...
This recipe uses slices of Gruyére cheese for visual effect. To create the stringy, chewy goodness found in classic restaurant-style French Onion Soup, use equal amounts (3 oz. each) of coarsely grated Gruyére cheese and Mozzarella instead of the Gruyére and Parmesan...
Traditionally, Waldorf salads are tossed in a generous amount of rich mayo-based dressing. This lighter version uses a combination of sugar- free mayonnaise and Greek yogurt for the dressing, which is then drizzled sparingly on top before serving.For best results,...
For best results, prepare the dressing the night before serving to allow the flavors a chance to fully develop.*Always cook chicken to temperature, not by time. Actual cooking time will vary depending on several factors, including the starting internal temperature,...
Time-Saving Tip: If possible, use 2/3 c. frozen peas and carrot blend in place of the measurements listed below Print Recipe Easy Shrimp Fried Rice Course Main Dish Prep Time 15 minutes Cook Time 8 minutes Servings people Ingredients 3 T. unsalted butter, divided4...
