Print Recipe Slow Cooker Curried Butternut Squash Soup Course Soup Prep Time 20 minutes Cook Time 3 hours high or 6 hours on low Servings people Ingredients 6 c. butternut squash, peeled and cubed1 large apple, peeled and cubed1 large pear, peeled and cubed3 large...
Print Recipe Slow Cooker Rosemary Lemon Chicken Thighs Course Main Dish Prep Time 15 minutes (+15 minutes to brown chicken) Cook Time 3 hours high or 6 hours on low Servings people Ingredients 2 T. unsalted butter or extra virgin olive oil, divided8 bone-in chicken...
Print Recipe Slow Cooker Beef Back Ribs Course Main Dish Prep Time 10 minutes (+ 15 minutes to brown ribs and prepare the sauce) Cook Time 4 hours on high or 8 hours on low Servings people Ingredients 3 T. extra virgin olive oil, divided3 lbs. beef back ribs1/2 t....
Print Recipe Instant Pot® Broccoli Cheese Soup Course Soup Prep Time 15 minutes Cook Time 6-8 minutes (+ time to come to pressure) Passive Time 5 minutes Servings people Ingredients 2 T. Extra virgin olive oil2 medium shallots, diced1/2 large red pepper, diced small,...
Print Recipe Creamy Avocado Sauce Course Side Dish Prep Time 10 minutes Servings people Ingredients 1 c. plain whole milk Greek yogurt1 medium avocado, peeled and chopped2 cloves garlic, peeled and finely minced1 t. ground cumin1/2 t. smoked paprika1/2 t. chili...
