Print Recipe Pecan Crusted Pork Chops with Plum Sauce Course Main Dish Prep Time 15 minutes Cook Time 25-35 minutes Servings people Ingredients 2 large eggs3 T. Dijon mustardSea salt and black pepper, to taste1 1/2 c. pecans3 T. fresh rosemary leaves4 thick-cut...
Print Recipe Lemon Pepper Roasted Chicken with Potatoes Course Main Dish Prep Time 15 minutes Cook Time 1-1/2 hours* Servings people Ingredients 2 whole lemons, preferably organic2 medium yellow onions, sliced ¼” thick1/4 c. extra virgin olive oil, divided2 T....
Print Recipe Cucumber Smoked Salmon Appetizers Course Main Dish Prep Time 20 minutes Servings people Ingredients 8 oz. cream cheese, softened1 t. lemon zest , preferably organic2 t. Fresh lemon juice2 T. capers, drained3 T. fresh dill, choppedSea salt and black...
Print Recipe Sparkling Cranberry Orange Ginger Punch Course Main Dish Prep Time 15 minutes Servings people Ingredients 1/4 c. fresh ginger, peeled and roughly chopped or minced1 c. unsweetened cranberry juice1 c. fresh orange juice (approximately 3 large oranges)1...
Although caramelized onions take a little time to prepare, they are well worth the effort. Try them on pizza and hamburgers or served alongside your favorite steaks and roasted vegetables. Print Recipe Caramelized Onions Course Main Dish Prep Time 15 minutes Cook Time...
