Jun 19, 2019 | Beverages, Recipes
Print Recipe Frozen Watermelon Slush Course Main Dish Prep Time 10 minutes (+ time to freeze watermelon) Servings people Ingredients 6 c. seedless watermelon, cut into small chunks and frozen2 c. chilled brewed Tazo® Passion ® tea (or water) * * Tip : Although it is...
Jun 17, 2019 | Main Dish, Recipes
Print Recipe Cucumber Cups with Whipped Feta and Dill Course Main Dish Prep Time 20 minutes Servings people Ingredients 8 oz. cream cheese, softened8 oz. Feta, crumbled3 T. half & half2 T. fresh dill (or 2 t. dried)1 t. garlic powderSea salt and black pepper, to...
Jun 13, 2019 | Main Dish, Recipes
Print Recipe One-Skillet Mozzarella Chicken Thighs Course Main Dish Prep Time 10 minutes Cook Time 25-30 minutes Servings people Ingredients 3 T. extra virgin olive oil, divided2 lbs. bo neless, skinless chicken thighs1 1/2 T. Italian seasoning dividedSea salt and...
Jun 11, 2019 | Main Dish, Recipes
Print Recipe Loaded CauliflowerAu Gratin Course Main Dish Prep Time 10 minutes Cook Time 15-20 minutes Servings people Ingredients 4 c. cauliflower florets, chopped into bite - sized pieces6 oz. cream cheese , cut into chunk1/4 c. heavy cream3 T. unsalted butter,...
Jun 9, 2019 | Recipes, Sauces, Side Dish
This flavorful cauliflower mash pairs well with a wide range of beef, pork, chicken, and plant-based entrees. Plus, it comes together in under 30 minutes, so it is perfect for those busy weeknights when you want to get a healthy dinner on the table without too much...
