Tip: Batter ingredients MUST be room temperature for this recipe to work. Allow 2 hours or more to achieve the correct temperature.Special equipment needed:7” springform pan (for 6-quart Instant Pot®)Non-stick cooking spray or parchment paper Print Recipe Instant Pot®...
Print Recipe Instant Pot® Pork Carnitas Bowls Course Main Dish Prep Time 20 minutes Cook Time 35-40 minutes (+ time to come to pressure) Passive Time 20 minutes Servings people Ingredients Dry Rub Ingredients: 1/2 T. chili powder1/2 T. unsweetened cocoa powder1 t....
Print Recipe Roasted Curried Carrots Course Main Dish Prep Time 15 minutes Cook Time 20-25 minutes Servings people Ingredients 2 lbs. fresh carrots, peeled and cut on the diagonal1 T. Extra virgin olive oil2 T. honey, preferably local1 T. curry powder10-12 fresh thyme...
Observation: The mahi-mahi fillets release liquid as they bake. This is normal and does not harm the final results. However, to minimize the amount of liquid mingling with the mango while it roasts, simply arrange the mahi-mahi and the fruit on opposite sides of the...
Print Recipe 5 - Ingredient Baked Balsamic Peaches with Fresh Maple Whipped Cream Course Main Dish Prep Time 10 minutes Cook Time 25-30 minutes Servings people Ingredients 4 large peaches, cut in half, pits removed2 T. balsamic vinegar2 t. ground cinnamon (+ more for...
