Easy Shrimp Fried Rice

Mar 4, 2021 | Main Dish

Time-Saving Tip: If possible, use 2/3 c. frozen peas and carrot blend in place of the measurements listed below Print Recipe Easy Shrimp Fried Rice Course Main Dish Prep Time 15 minutes Cook Time 8 minutes Servings people Ingredients 3 T. unsalted butter, divided4...

Blackened Broccoli

Oct 28, 2019 | Main Dish

This simple, yet delicious side dish comes together quickly so it is perfect for mid-week meals. It pairs perfectly with our Sous Vide Strip Steak recipe, along with pan-seared chicken breasts and bone-in pork chops. Print Recipe Blackened Broccoli Course Main Dish...

Keto Cauliflower Fried Rice

Oct 1, 2018 | Breakfast, Recipes

Print Recipe Keto Cauliflower Fried Rice Course Main Dish Prep Time 5 minutes Cook Time under 10 minutes Servings people Ingredients 3 T. unsalted butter, divided4 large eggs, lightly beatenSea salt and black pepper, to taste4 c. frozen riced cauliflower1/2 c. frozen...

Tuscan Mushroom Risotto

Mar 19, 2018 | Main Dish

Risotto is most often associated with Northern Italy, where rice production is more common. However, this version gets its distinctive flair from the inclusion of two classic flavors often associated with Tuscany: Porcini mushrooms and Pecorino Romano cheese. This...

One Skillet Lemon-Rosemary Chicken Thighs with Broccoli

Nov 10, 2017 | Main Dish

This one-skillet recipe is packed with flavor and is oh-so-easy to prepare. The classic pairing of fresh rosemary and lemon is the centerpiece of this dish, while the addition of sautéed shallots adds a subtle depth to the flavors. When paired with frozen broccoli,...