Honey-Roasted Figs with Labneh & Pistachios

Aug 6, 2018 | Recipes, Side Dish

Labneh is a soft cheese made from strained yogurt. It is easy to make at home by simply adding a bit of salt and straining the excess whey with the help of a strainer and some cheesecloth or other porous fabric. Tip: If you don’t have time to prepare the labneh for...

Grilled Marinated Asparagus with Gremolata

Aug 2, 2018 | Main Dish, Recipes

This grilled marinated asparagus is a quick and easy side dish enhanced by the addition of a simple, yet tasty, Italian gremolata. Traditionally, gremolata consists of just three ingredients – fresh parsley, garlic, and lemon zest – and is used to top meat,...

Instant Pot Thai Chicken Thighs

Jul 30, 2018 | Main Dish

These flavorful chicken thighs are perfect for dinner, while leftovers can be shredded to make healthy and delicious wraps for lunch the next day. One trick to this recipe is to add enough liquid to the peanut sauce prior to cooking. If the sauce is too thick, the...

Steel Cut Oats Breakfast Bowls

Jul 26, 2018 | Breakfast

Here is a healthy and delicious breakfast idea that looks as great as it tastes! The nice thing about these Instant Pot steel cut oats is you can pretty much set it and forget it while it cooks. Tip: To save time in the morning, prepare the yogurt mixture the night...

Creamy Instant Pot Rice Pudding

Jul 23, 2018 | Desserts

This creamy, custard-like rice pudding is so delicious and easy to make, it just might become your new favorite dessert. It is wonderful on its own with a sprinkle of ground cinnamon and maple syrup or with some fresh berries and whipped cream. For a truly decadent...