Our Recipes
Here are our latest and greatest, and our classics. Healthy meals for your family, great meals for entertaining, and some good tasting desserts. Cook them individually or look for our suggested meals with every course planned.
New
Creamy Golden Gazpacho Soup
For best results, prepare this soup one or two days in advance. While most tomato-based recipes taste better the next day, this soup needs the extra time for the flavors to mature and develop completely.
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Chicken Caesar Salad with Homemade Dressing
For best results, prepare the dressing the night before serving to allow the flavors a chance to fully develop.*Always cook chicken to temperature, not by time. Actual cooking time will vary depending on several factors, including the starting internal temperature,...
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Bone-In Pork Chops with White Beans & Escarole
This recipe features 2 large bone-in pork chops weighing in at 12 oz. each. They can be served as is for two hearty portions or divided to serve four. As always, cook meat to temperature, not by time. Final cooking time will depend on a number of factors,...
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No Bake Chocolate Peanut Butter Cookies
Tip: Use Hershey’s 100% cocao “Special Dark Blend” for best results with this recipe. No Bake Chocolate Peanut Butter Cookies - - sugar-free peanut butter, unsalted butter, room temperature, real maple syrup, real vanilla extract,...
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Homemade Chicken Broth
Although this recipe takes a little time to come together, the results are well worth it. Making homemade chicken broth is a great way to get more value from a whole roasted chicken and to use up excess vegetables. As an added bonus, the difference in...
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Easy Shrimp Fried Rice
Time-Saving Tip: If possible, use 2/3 c. frozen peas and carrot blend in place of the measurements listed below Easy Shrimp Fried Rice - - unsalted butter, divided, large eggs, lightly beaten, Sea salt and black pepper, to taste,...
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Happiness In Quantum Leaps: De-Stressing WITHOUT DRUGS!
Happiness in Quantum Leaps seeks to help readers bring together their mind, body, and spirit in order to find peace and happiness. There are some concrete exercises suggested to help achieve this. For example, I liked the commitment chart the author notes on page 260, which seems to be a good way to determine if you are doing things that will bring forth positive energy in all areas.
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Cúrate: Authentic Spanish Food from an American Kitchen
Cúrate: Authentic Spanish Food from an American Kitchen is a tapas-lover’s dream. The book is broken down into nine sections – the ninth being drinks. The restaurant, Cúrate, is the brainchild of owners Katie Button, a former electrical engineer, and her husband Felix Meana, a former hospitality specialist. Together, they opened Cúrate in Ashville, NC. Katie went on to become the pastry specialist at Jean-Georges in NY.
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Eat Better Not Less : 100 Healthy and Satisfying Recipes
Cookbook author Nadia Damaso combined her talent as a cookbook writer and food photographer in Eat Better Not Less. She excelled in both. Her cookbook is excellent, with a huge number of original, fresh recipes to choose from, from breakfasts through dessert (e.g. Mango and Salmon Tacos, Almond Milk Chia Pudding).
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Share: Delicious and Surprising Recipes to Pass Around Your Table
When a chef and a good food writer join forces to write a cookbook, you expect nice, kitchen-friendly results. Share is a beautiful, large-format cookbook filled with professional food photos. Chef Chris Santos and food writer Rick Rodgers translated professional recipes from the restaurant menu to home kitchen—but not very successfully.
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The Colorful Family Table: Seasonal Plant-Based Recipes for the Whole Family
As plant-based eating grows in popularity, vegans, meat-eaters, and everyone in between are on the lookout for more vegetarian options to feed themselves and their families. Children especially can be pickier eaters, and many of the dishes that appeal to adults may not be quite so kid-friendly.
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The PlantPure Kitchen: 130 Mouthwatering, Whole Food Recipes and Tips for a Plant-Based Life
Kim Campbell’s collection of wonderful vegan recipes in The PlantPure Kitchen is impressive. Many appear to be original and fresh, and with this cookbook your vegan kitchen may be complete. If possible, purchase it in hardback edition for long-term durability.
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