Hot Sauce Nation: America’s Burning Obsession

Journalist Denver Nicks is a gifted, superb writer with some fine humor in his book Hot Sauce Nation. It’s filled with stories, most real but some imagined, and they are all very readable and entertaining. In fact, even if you wouldn’t touch hot sauce with a ten-foot pole, you will enjoy reading this book for its quality of writing. This is not a cookbook; we have no recipes–it’s all about hot sauces that have been immensely popular throughout America.

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The Recipe Hacker Confidential : Unlock the Secret to Cooking Mouthwatering & Good-For-You Meals without Grains, Gluten, Dairy, Soy, or Cane Sugar

This unusual cookbook, The Recipe Hacker Confidential, emphasizes healthy cooking and eating, but it seems author Diana Keuilian’s primary goal is your weight loss, as this is what she keeps repeating often. The cookbook is a departure from conventional cooking, as Keuilian’s first premise is a complete overhauling of your kitchen: discard all foods containing gluten, grains, dairy, soy, and refined sugar.

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Healthy Speedy Suppers: Quick, Healthy and Delicious Recipes for Busy People

Katriona MacGregor has written an excellent (eBook format) cookbook, Healthy Speedy Suppers; however, it’s not without fault. The most glaring ones are typos and even grammatical errors you quickly spot on the first few pages. MacGregor is British, and American cooks will be inconvenienced by American measurements converted from metric — in many measurements the metric is whole number but in the converted units you are dealing with fractions.

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The Ultimate Cooking for One Cookbook: 175 Super Easy Recipes Made Just for You

It is no easy task to cook for one, but this wonderful cookbook can make it both fun and doable. The introductory section tells one how to set up the kitchen and pantry to make the perfect working conditions for the single life. In addition, there is a list of great tips that will make it possible to cook for one without having failures or wasted ingredients or leftovers to eat for a week.

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Malibu Farm Cookbook: Recipes from the California Coast

It isn’t often one buys a cookbook and ends up wanting to keep it on the coffee table with other beautiful art books, but this cookbook just might end up there. It is visually stunning, filled with spectacular photos by Martin Löf of the place and the food created there by author Helene Henderson. The writing is interesting, fun, and very conversational.

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Firefly – The Big Damn Cookbook

I am going to start out by saying that if you love the show Firefly, you should definitely own this cookbook, whether you like to cook or not. The author did an amazing job being true to the show and every recipe is from a particular character and written as they would speak. Even the font is perfect.

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